Search This Blog

pongal recipe - Andhra style

Ingredients
Rice, Moong Dal, Ghee, Cashew nuts, Pepper, Cumin seeds, Salt.

Instructions
• Mix the rice and Green gram dal Cook in pressure cooker and keep it side.
• Now take a vessel and heat the ghee and add add pepper, cumin seeds, curry leaves and cashew nuts           to it.
• Then add the cooked rice and dal , salt and mix it properly.
• Delicious pongali is ready to taste. Have it with any of your favourite chutney.


No comments:

Post a Comment