Ingredients
Rice, Moong Dal, Ghee, Cashew nuts, Pepper, Cumin seeds, Salt.
Instructions
• Mix the rice and Green gram dal Cook in pressure cooker and keep it side.
• Now take a vessel and heat the ghee and add add pepper, cumin seeds, curry leaves and cashew nuts to it.
• Then add the cooked rice and dal , salt and mix it properly.
• Delicious pongali is ready to taste. Have it with any of your favourite chutney.
Rice, Moong Dal, Ghee, Cashew nuts, Pepper, Cumin seeds, Salt.
Instructions
• Mix the rice and Green gram dal Cook in pressure cooker and keep it side.
• Now take a vessel and heat the ghee and add add pepper, cumin seeds, curry leaves and cashew nuts to it.
• Then add the cooked rice and dal , salt and mix it properly.
• Delicious pongali is ready to taste. Have it with any of your favourite chutney.
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